Description
Assessment for the status of gut bacteria and overall digestive function, as well as the presence of pathogenic microbes
Markers - Acetate, Additional pathogens culture, Bacteriology culture, aerobic, Butyrate, Calprotectin, Carbohydrates, Elastase, Fat Stain, Lactoferrin, Lysozyme, Mucus, Muscle Fibres, Occult Blood, Propionate, Red Blood Cells, Valerate, Vegetable Fibres, White Blood Cells, Yeast culture, ph, sIgA